Saudi Arabiandairyvia groq
Saudi Arabian Cream Cheese Flatbread
A rich and indulgent flatbread recipe from Saudi Arabia, loaded with creamy cheese and a hint of luxury.
β±18 minπ½8 servingsπeasy
π₯
Ingredients
- β1 package (8-10 pieces) Luxuriously Loaded Flatbread
- β1 block (8 oz) Saudi Arabian Cream Cheesesoftened
- β1/4 teaspoon Kosher Salt
- β1/4 teaspoon Black Pepper
- β1 tablespoon, chopped Fresh Parsley
- β2 tablespoons Olive Oil
π¨βπ³
Instructions
- 1
Preheat the oven to 400Β°F (200Β°C).
- 2
Roll out the flatbread according to package instructions.
- 3
Spread the softened cream cheese evenly over the flatbread.
- 4
Sprinkle the kosher salt and black pepper over the cream cheese.
- 5
Drizzle with olive oil and garnish with parsley.
- 6
Cut the flatbread into 1-inch squares.
- 7
Bake for 8-10 minutes or until the edges are golden brown.
- 8
Serve warm and enjoy!