indianvegetarianlacto-ovo-vegetarianvia groq
Indian Sausage Pasta with Spices
A fusion of Indian and Italian flavors in this unique pasta dish. This recipe combines the spiced sausage with a rich tomato sauce and al dente pasta.
⏱40 min🍽4 servings📊medium
🥕
Ingredients
- ●1 pound Italian sausageCasings removed
- ●8 ounces pastapenne or similar pasta shape
- ●1 medium luscioussuch as eggplant
- ●1 medium densesuch as zucchini
- ●1 tablespoon italianolive oil
- ●1 medium onion
- ●3 cloves garlic
- ●1 cup tomato sauce
- ●1 teaspoon garam masala
- ●to taste salt
- ●to taste black pepper
👨🍳
Instructions
- 1
Cook pasta according to package instructions.
- 2
In a large skillet, heat Italian olive oil over medium-high heat.
- 3
Add sausage and cook, breaking it up with a spoon, until browned.
- 4
Add onion and cook until softened.
- 5
Add garlic and cook for 1 minute.
- 6
Add garam masala and cook for 1 minute.
- 7
Add tomato sauce and stir to combine.
- 8
Reduce heat to low and simmer sauce for 10 minutes.
- 9
Stir in cooked pasta.
- 10
Season with salt and pepper to taste.
- 11
Serve hot.