Venezuelanvegetarianvia groq
Venezuelan Paneer Skewers
A delicious and easy-to-make dish that combines the flavors of Venezuela with the creaminess of paneer. These skewers are perfect for a quick snack or appetizer.
β±16 minπ½4 servingsπeasy
π₯
Ingredients
- β1 block (250g) paneercut into 1-inch cubes
- βto taste low salt
- β1 package (20-25 skewers) skewers
- β1 tablespoon VenezuelanVenezuelan seasoning (e.g. aji amarillo, cumin)
- β2 tablespoons oil
π¨βπ³
Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. Thread paneer cubes and Venezuelan seasoning onto skewers.
- 3
3. Brush skewers with oil and season with salt to taste.
- 4
4. Grill skewers for 2-3 minutes per side, or until paneer is lightly charred.
- 5
5. Serve hot and enjoy!