portugueselow-glycemicvia groq
Low-Glycemic Portuguese Cream Toast
A delicious and healthier twist on traditional toast, using low-glycemic bread and topped with a creamy patissiere filling.
⏱10 min🍽2 servings📊easy
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Ingredients
- ●2 slices Low-Glycemic Bread (such as Alvaro)
- ●1/2 cup Patissiere Cream
- ●1 tablespoon Unsalted Butter
- ●1 cup Fresh Fruit (such as strawberries or blueberries)
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Instructions
- 1
Toast the bread until lightly browned.
- 2
Spread a layer of patissiere cream on each slice of toast.
- 3
Top the cream with a pat of unsalted butter.
- 4
Garnish with a cup of fresh fruit.
- 5
Serve immediately and enjoy!