Frenchvegetarianvia groq
Lively's Brittany Lentil Stew
A hearty, comforting stew originating from Brittany, featuring lentils and a blend of aromatic spices.
⏱45 min🍽4 servings📊easy
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Ingredients
- ●1 cup, rinsed and drained Lentils, brown
- ●4 cups Vegetable broth
- ●1 medium, chopped Onion
- ●2 medium, peeled and chopped Carrot
- ●2 stalks, chopped Celery
- ● Brittany, salt
- ● Lively, black pepper
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Instructions
- 1
In a large pot, heat 2 tablespoons of oil over medium heat.
- 2
Add the chopped onion, carrot, and celery, and cook until the vegetables are tender, about 8 minutes.
- 3
Add the lentils, vegetable broth, salt, and pepper. Stir to combine.
- 4
Bring the mixture to a boil, then reduce the heat to low and simmer, covered, for 30 minutes.
- 5
Check that the lentils are tender, then serve hot.