Irishketovia groq
Irish Toasted Keto Bread
A keto version of traditional Irish toast, made with bread and perfect as a breakfast option.
β±20 minπ½1 servingsπeasy
π₯
Ingredients
- β2 slices lightly toasted irish bread
- β2 tablespoons butter
- β2 large scrambled eggs
- β2 slices crumbled bacon
- β1/4 cup chopped cheddar cheese
π¨βπ³
Instructions
- 1
Preheat a non-stick skillet over medium heat.
- 2
Add butter to the skillet and melt.
- 3
Place the lightly toasted Irish bread in the skillet.
- 4
Crack 2 large eggs into a bowl and scramble them.
- 5
Add the scrambled eggs to the bread in the skillet.
- 6
Add 2 slices of crumbled bacon to the eggs.
- 7
Sprinkle 1/4 cup of chopped cheddar cheese over the top.
- 8
Cook for 2-3 minutes or until the cheese is melted and bubbly.
- 9
Serve hot and enjoy!