Syrianvegetarianvia groq
Syrian Lentil Stew
A hearty and flavorful stew from Syria, made with tender lentils and aromatic spices. Perfect for a cold winter night.
⏱45 min🍽4 servings📊medium
🥕
Ingredients
- ●1 cup Lentils
- ●2 cups Lightly steamed vegetables
- ●2 tablespoons Olive oil
- ●1 medium Onion
- ●3 cloves Garlic
- ●1 teaspoon Cumin
- ●1 teaspoon Coriander
- ●1 teaspoon Salt
- ●1/2 teaspoon Black pepper
👨🍳
Instructions
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the onion and garlic and cook until softened, about 5 minutes.
- 3
Add the cumin, coriander, salt, and black pepper, and cook for 1 minute.
- 4
Add the lentils, steamed vegetables, and 4 cups of water.
- 5
Bring to a boil, then reduce the heat to low and simmer, covered, for 30 minutes.
- 6
Serve hot, garnished with chopped fresh parsley, if desired.