Americanvegetarianvia groq
American-Style Buttermilk Fritters
Crispy, sweet buttermilk fritters made with a classic American twist. Perfect as a snack or dessert.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●2 cups all-purpose flour
- ●2 tablespoons sugar
- ●1 cup lightly, battered, american milk
- ●1 large eggsBeaten
- ●1/4 cup vegetable oil
- ●1 teaspoon baking powder
- ●1/4 teaspoon salt
- ●1 cup frittersShredded or chopped
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Instructions
- 1
Preheat oil in a deep frying pan to 375°F (190°C).
- 2
In a large bowl, whisk together flour, sugar, baking powder, and salt.
- 3
In a separate bowl, whisk together buttermilk, eggs, and vegetable oil.
- 4
Add the wet ingredients to the dry ingredients and stir until just combined.
- 5
Gently fold in the fritters.
- 6
Using a spoon, drop small balls of the batter into the hot oil.
- 7
Fry the fritters for 2-3 minutes on each side, or until golden brown.
- 8
Drain the fritters on paper towels.
- 9
Serve warm and enjoy!