Syrianvegetarianvia groq
Syrian Vegetarian Tagine
A flavorful and aromatic vegetarian stew inspired by Syrian cuisine, made with tender vegetables and a rich spice blend.
⏱45 min🍽4 servings📊easy
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Ingredients
- ●2 tablespoons Light Olive Oil
- ●1 large OnionChopped
- ●2 medium CarrotsSliced
- ●1 large Red Bell PepperSliced
- ●1 medium ZucchiniSliced
- ●1 can (14 oz) TomatoesCrushed
- ●1 teaspoon Syrian Tagine Spice Blend
- ●3 cloves GarlicMinced
- ●1/4 cup Fresh CilantroChopped
- ●to taste Salt
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Instructions
- 1
Heat the olive oil over medium heat in a large tagine or Dutch oven.
- 2
Add the chopped onion and cook until softened, about 5 minutes.
- 3
Add the sliced carrots, bell pepper, and zucchini. Cook for 5 minutes, stirring occasionally.
- 4
Add the crushed tomatoes, Syrian tagine spice blend, minced garlic, salt, and chopped cilantro.
- 5
Stir to combine, then bring the mixture to a simmer.
- 6
Reduce heat to low and cook, covered, for 20-25 minutes or until the vegetables are tender.
- 7
Serve hot, garnished with additional cilantro if desired.