russianvegetarianvia groq
Russian Carrot Dumplings
A traditional Russian dish made with blanched dumplings filled with a savory carrot mixture. Serve with a side of your favorite dipping sauce.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 package (24 count) Dumplings
- ●2 medium Carrots
- ●1 tsp Savory light seasoning
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Instructions
- 1
Boil a large pot of salted water.
- 2
Add the dumplings to the boiling water and cook for 5-7 minutes.
- 3
While the dumplings are cooking, chop the carrots into small pieces.
- 4
In a pan, heat 1 tsp of oil over medium heat.
- 5
Add the chopped carrots to the pan and cook until tender.
- 6
Mix in the savory light seasoning.
- 7
Once the dumplings are done cooking, drain them and add to a serving dish.
- 8
Spoon the carrot mixture over the top of the dumplings.
- 9
Serve warm and enjoy!