Mediterraneangluten-freevegetarianvia groq
Mediterranean Sevaiiya Pilaf
A flavorful and light Mediterranean-inspired pilaf dish made with sevaiiya and a hint of Mediterranean spices.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●1 cup Sevaiiya
- ●1 cup Mediterranean Pilaf Rice Mix
- ●2 tbsp Olive Oil
- ●1/2 cup Chopped Onion
- ●2 cloves Chopped Garlic
- ●1 tsp Dried Oregano
- ●to taste Salt
- ●1/4 cup Fresh Parsley
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Instructions
- 1
Heat olive oil in a large skillet over medium heat.
- 2
Add chopped onion and cook until softened, about 3-4 minutes.
- 3
Add chopped garlic and cook for another minute.
- 4
Add the Mediterranean Pilaf Rice Mix and cook for 1-2 minutes, stirring constantly.
- 5
Add 1 cup of water to the skillet and bring to a boil.
- 6
Reduce heat to low, cover, and simmer for 15-20 minutes or until the liquid is absorbed.
- 7
Stir in dried oregano, salt, and chopped parsley.
- 8
Serve hot, garnished with additional parsley if desired.
- 9
Cook the sevaiiya according to package instructions and serve alongside the pilaf.