Algerianvegetarianvia groq
Algerian-Style Salad with Light Dressing
A refreshing Algerian-inspired salad with a light and tangy dressing. Perfect for a quick lunch or dinner.
⏱10 min🍽4 servings📊easy
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Ingredients
- ●2 cups mixed greens Algeriansuch as kale, spinach, and arugula
- ●1/4 cup olive oil lightuse a light olive oil for a lighter dressing
- ●1 cup frozen peas, thawed peasfresh peas can be used if in season
- ●1 cup cherry tomatoes, halved saladuse a variety of colored cherry tomatoes for a pop of color
- ●1/2 teaspoon saltuse kosher salt or sea salt for best flavor
- ●1/4 teaspoon pepperuse freshly ground black pepper for best flavor
- ●2 tablespoons lemon juiceuse fresh lemon juice for best flavor
- ●1 clove, minced garlicuse fresh garlic for best flavor
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Instructions
- 1
In a large bowl, combine the mixed greens, frozen peas, cherry tomatoes, salt, and pepper.
- 2
In a small bowl, whisk together the olive oil, lemon juice, and garlic.
- 3
Pour the dressing over the salad and toss to combine.
- 4
Serve immediately and enjoy!