Americanvegetarianvia groq
Lemony Corn and Cabbage Wrap
A fresh and healthy wrap filled with sautéed corn, cabbage, and a hint of lemon.
⏱10 min🍽1 servings📊easy
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Ingredients
- ●1 cup Cornfresh or frozen
- ●1/2 cup White cabbageshredded
- ●1 Lemony wraplarge flour tortilla
- ●1/4 cup Huskshredded for garnish
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Instructions
- 1
Heat a large skillet over medium heat.
- 2
Add the corn and cabbage to the skillet and sauté for 3-4 minutes.
- 3
Add a squeeze of lemon juice and cook for an additional minute.
- 4
Warm the wrap by wrapping it in a damp paper towel and microwaving for 20-30 seconds.
- 5
Assemble the wrap by spooning the corn and cabbage mixture onto the center of the wrap.
- 6
Top with additional shredded cabbage and a sprinkle of lemon zest.
- 7
Serve immediately and garnish with shredded husk.