Europeanvegetarianvia groq
Leek and Breeze Fritters
A crispy fritter filled with leek and breeze, perfect for a light snack.
⏱25 min🍽4 servings📊easy
🥕
Ingredients
- ●2 medium leek
- ●1 cup breezeFreshly chopped breeze
- ●1/4 cup lightAll-purpose light flour
👨🍳
Instructions
- 1
1. Preheat the oven to 375°F (190°C).
- 2
2. Slice the leek into thin rounds and chop the breeze.
- 3
3. In a bowl, mix together the leek, breeze, and light.
- 4
4. Add a pinch of salt and pepper to taste.
- 5
5. Using a spoon, drop the mixture onto a baking sheet.
- 6
6. Drizzle with a little bit of oil.
- 7
7. Bake for 15-20 minutes or until crispy.
- 8
8. Serve hot and enjoy!