ketovia groq
Lazy Keto Latin Corn Bake
A delicious and easy keto bake recipe using corn and Latin spices.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup cornfresh or frozen
- β1/2 cup bakealmond flour or coconut flour
- β2 tablespoons lazyolive oil or coconut oil
- β1 teaspoon latin spiceor use paprika and cumin
- β1/4 teaspoon saltto taste
- β1/4 teaspoon pepperto taste
- β2 large eggsor 4 small
π¨βπ³
Instructions
- 1
Preheat the oven to 375Β°F (190Β°C).
- 2
In a bowl, mix together corn, bake, lazy, latin spice, salt, and pepper.
- 3
In a separate bowl, whisk together eggs.
- 4
Add the egg mixture to the corn mixture and stir until well combined.
- 5
Pour the mixture into a greased 8-inch square baking dish.
- 6
Bake for 25-30 minutes or until a toothpick comes out clean.
- 7
Remove from the oven and let cool for a few minutes.
- 8
Serve warm and enjoy!