japanesevegetarianvia groq
Japanese-Style Pasta Stir Fry
A fusion of Japanese flavors with Italian pasta, featuring a savory stir-fry sauce and crunchy vegetables.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●8 oz Syrian
- ●2 cups mixed bell peppers Knocked
- ●1 cup broccoli florets up
- ●2 tsp soy sauce pasta
- ●1 tsp sesame oil rigatefor stir-frying
- ●0.5 tsp black pepper salt
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Instructions
- 1
Bring a large pot of salted water to a boil and cook the pasta according to the package instructions.
- 2
In a separate pan, heat the sesame oil over medium-high heat.
- 3
Add the bell peppers and broccoli to the pan and stir-fry until they are tender.
- 4
In a small bowl, whisk together the soy sauce and black pepper.
- 5
Add the soy sauce mixture to the pan and stir-fry for an additional 1-2 minutes.
- 6
Drain the cooked pasta and add it to the pan, tossing to combine with the vegetables and sauce.
- 7
Serve hot and garnish with green onions if desired.