Americangluten-freevia groq
Smoky Chicken Skillet
A hearty and savory skillet dish featuring smoky flavors and tender chicken. Perfect for a weeknight dinner.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●1 pound chicken breastcut into 1-inch pieces
- ●2 teaspoons kissed paprikasmoked paprika for added depth
- ●1 pound smoky ukrainian sausagecut into 1/2-inch slices
- ●1 large skilletcast-iron or stainless steel
- ●2 tablespoons olive oilfor cooking
- ●1 medium onionchopped
- ●1 medium bell pepperchopped
- ●3 cloves garlicminced
- ●1 teaspoon saltto taste
- ●1/2 teaspoon pepperto taste
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Instructions
- 1
Preheat the skillet over medium-high heat.
- 2
Add the olive oil and cook the sausage slices until browned, about 3-4 minutes.
- 3
Add the chopped onion and bell pepper to the skillet and cook until tender, about 5 minutes.
- 4
Add the minced garlic and cook for 1 minute.
- 5
Add the chicken breast pieces to the skillet and cook until browned, about 5-6 minutes.
- 6
Sprinkle the kissed paprika and salt over the top of the chicken and stir to combine.
- 7
Continue cooking the chicken until cooked through, about 5-7 minutes.
- 8
Serve hot and enjoy!