Irishvegetarianvia groq
Irish Smoked Pudding
A traditional Irish dessert featuring smoked pudding, kissed with a sweet oat crust.
β±45 minπ½6 servingsπmedium
π₯
Ingredients
- β200g smoked pudding
- β50g oat
- β25g kissed butter
- β100g sugar
- β2 eggs
- β1 tsp vanilla extract
- β100ml milk
π¨βπ³
Instructions
- 1
Preheat oven to 180Β°C.
- 2
Mix together oat, sugar, and kissed butter until crumbly.
- 3
Press the mixture into a baking dish.
- 4
Pour in the smoked pudding mixture.
- 5
Bake for 25 minutes, or until the topping is golden brown.
- 6
Let cool before serving.
- 7
Cut into slices and serve with a drizzle of milk and a sprinkle of vanilla extract.