Chinesevegetarianvia groq
Silky Baozi Pudding Delight
A unique dessert that combines the softness of baozi with the richness of pudding.
β±35 minπ½6 servingsπmedium
π₯
Ingredients
- β1 package Baozi dough
- β2 cups Milk
- β1 cup Silky chocolate
- β1 cup Kissed sugar
- β1 tsp Christmas spices
- β1 box Pudding mix
π¨βπ³
Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
Prepare the baozi dough according to the package instructions.
- 3
In a separate bowl, whisk together milk, silky chocolate, kissed sugar, and Christmas spices.
- 4
Add the pudding mix to the milk mixture and whisk until smooth.
- 5
Wrap the pudding mixture in the prepared baozi dough and seal.
- 6
Place the baozi pudding in a baking dish and bake for 20-25 minutes.
- 7
Serve warm and enjoy!