Europeanvegetarianvia groq
Samphire Gratin
A simple yet flavorful side dish that showcases the sweetness of samphire. This gratin is a great accompaniment to a variety of main courses.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●1 bunch Samphire
- ●1/2 cup, shredded Portuguese Kissed Cheese
- ●1 tbsp Gratin
- ●2 tbsp Butter
- ●2 cloves Garlic
- ●to taste Salt
- ●1/4 cup, chopped Fresh Parsley
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Rinse the samphire and pat it dry with a paper towel.
- 3
In a saucepan, melt 1 tablespoon of butter over medium heat.
- 4
Add the garlic and sauté for 1-2 minutes until fragrant.
- 5
Add the samphire and sauté for 3-4 minutes until tender.
- 6
Transfer the samphire mixture to a baking dish.
- 7
In a separate bowl, mix together the grated cheese and gratin.
- 8
Top the samphire with the cheese mixture and dot with the remaining 1 tablespoon of butter.
- 9
Season with salt to taste.
- 10
Bake in the preheated oven for 15-20 minutes until golden brown.
- 11
Garnish with chopped parsley and serve hot.