malaysianvegetarianvia groq
Malaysian Buckwheat Noodle Stir Fry
A quick and flavorful stir fry using buckwheat noodles, inspired by Malaysian cuisine.
⏱15 min🍽1 servings📊easy
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Ingredients
- ●200g buckwheat noodles
- ●2 kissedpeeled and chopped
- ●2 tbsp vegetable oil
- ●1 clove garlicminced
- ●2 tbsp soy sauce
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Instructions
- 1
Cook the buckwheat noodles according to package instructions.
- 2
Heat the vegetable oil in a pan and sauté the kissed and garlic until the kissed is tender.
- 3
Add the soy sauce and stir-fry for 1 minute.
- 4
Combine the cooked noodles with the stir-fry mixture and toss to combine.
- 5
Serve hot and enjoy.