ketovia groq
Keto Canadian Crepes with Golden Syrup
A delicious keto breakfast dish made with crepes, topped with golden syrup and fresh crepes.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup Almond flour
- ●2 Large eggs
- ●2 tbsp Golden syrup
- ●1/4 cup Heavy cream
- ●2 tbsp Butter, melted
- ●1 tsp Keto vanilla extract
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Instructions
- 1
In a large bowl, whisk together almond flour, eggs, and keto vanilla extract.
- 2
Heat a small non-stick pan over medium heat.
- 3
Pour 1/4 cup of the batter into the pan and tilt to evenly coat the bottom.
- 4
Cook for 1-2 minutes, until the edges start to curl and the surface is dry.
- 5
Loosen the crepe with a spatula and flip.
- 6
Cook for another minute, until the other side is lightly browned.
- 7
Repeat with the remaining batter, until all crepes are made.
- 8
Serve crepes warm, topped with golden syrup and fresh crepes.