vegetarianvia groq
Vegetarian Chicken Tagine
A flavorful tagine dish made with tender chicken and a blend of aromatic spices, adapted for a vegetarian diet.
⏱50 min🍽4 servings📊medium
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Ingredients
- ●1 French kissed chicken breast
- ● Tagine spice blend
- ● French
- ● Olive oil
- ●1 can (14.5 oz) Chickpeas
- ●2 cups Diced tomatoes
- ●4 cups Vegetable broth
- ● Honey
- ● Fresh parsley
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Instructions
- 1
Heat the olive oil in a large Dutch oven over medium heat.
- 2
Add the French mix of chopped onions, garlic, and ginger, and cook until softened.
- 3
Add the mix of paprika, cumin, coriander, and cinnamon (Tagine spice blend) and cook for 1 minute.
- 4
Add the chickpeas, diced tomatoes, and vegetable broth.
- 5
If using honey, stir it in at this point.
- 6
Bring the mixture to a boil, then reduce the heat to low and simmer, covered, for 20 minutes.
- 7
Stir in the Portobello mushrooms and continue to simmer for another 10 minutes.
- 8
Season with salt and pepper to taste.
- 9
Serve hot, garnished with fresh parsley.