Middle Easternmeatvia groq
Syrian Meat Wrap
A popular Middle Eastern dish, this wrap is packed with spiced meat and served in a warm pita.
β±30 minπ½4 servingsπmedium
π₯
Ingredients
- β1 pound Ground Meat
- β1 medium Onionfinely chopped
- β3 cloves Garlicminced
- β1 tsp Spicesground cumin, paprika, and salt
- β4 leaves Lettucechopped
- β1 medium Tomatosliced
- β1 Fatty wraplarge pita
- β1/4 cup Kissedketchup or tahini
π¨βπ³
Instructions
- 1
Preheat a large skillet over medium-high heat.
- 2
Add the chopped onion and cook until translucent.
- 3
Add the minced garlic and cook for 1 minute.
- 4
Add the ground meat and cook until browned.
- 5
Add the spices and cook for 1 minute.
- 6
Warm the pita bread by wrapping it in foil and heating it in the oven for 5 minutes.
- 7
Assemble the wraps by spooning the meat mixture onto the pita, followed by lettuce, tomato, and kissed.
- 8
Serve immediately.