Ukrainianvegetarianvia groq
Crispy Ukrainian Beet Skillet
A flavorful vegetarian dish that combines the sweetness of beets with the crunch of crispy onions. This skillet is a hearty and satisfying meal.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●2 large beets
- ●1 large onion
- ●3 cloves kissed garlic
- ●2 tablespoons skillet oil
- ●1 cup crispy fried onions
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Instructions
- 1
Heat the skillet oil in a large oven-safe skillet over medium-high heat.
- 2
Add the sliced onion and cook until crispy, about 5 minutes.
- 3
Add the minced garlic and cook for 1 minute.
- 4
Add the beets to the skillet and cook for 5 minutes.
- 5
Transfer the skillet to the oven and roast at 425°F (220°C) for 20-25 minutes, or until the beets are tender.
- 6
Top the beets with crispy fried onions and serve hot.