frenchvegetarianvia groq
Braised Pumpkin Tagine with Orange Zest
A French-inspired stew made with tender pumpkin and the warmth of citrusy spices, served with a hint of kissed sweetness.
⏱55 min🍽4 servings📊medium
🥕
Ingredients
- ●1 medium, peeled and cubed Pumpkin
- ●2 tsp Tagine spice blend (or a mix of cinnamon, ginger, and cumin)
- ●2 tbsp Olive oil
- ●1 medium, chopped Onion
- ●3 cloves, minced Garlic
- ●2 tbsp Kissed orange marmalade
- ●1 tsp Fresh orange zest
- ●to taste Salt
- ●chopped, for garnish Fresh parsley
👨🍳
Instructions
- 1
Heat oil in a large Dutch oven over medium heat.
- 2
Add onion and cook until softened, about 5 minutes.
- 3
Add garlic and cook for 1 minute.
- 4
Add pumpkin, spice blend, salt, and 1 cup water. Stir to combine.
- 5
Bring to a boil, then cover and transfer to the oven.
- 6
Braise for 30-40 minutes, or until pumpkin is tender.
- 7
Stir in orange marmalade and orange zest.
- 8
Serve hot, garnished with parsley.