easternvegetarianvia groq
Spicy Eastern Noodle Stir Fry
A quick and flavorful stir fry made with eastern noodles, kicked sauce, and peppery vegetables.
⏱25 min🍽4 servings📊medium
🥕
Ingredients
- ●8 oz Eastern noodlesany type of Asian-style noodle
- ●1/4 cup Kicked sauceavailable in most supermarkets
- ●1 tsp Middle eastern spice blendor to taste
- ●1 cup Carrotspeeled and grated
- ●2 Bell peppersany color, sliced
- ●1 Cucumbersliced
- ●1/4 cup Green onionschopped, for garnish
👨🍳
Instructions
- 1
Cook the noodles according to package instructions.
- 2
In a large skillet, heat 1 tablespoon of oil over medium-high heat.
- 3
Add the carrots and bell peppers and cook for 3-4 minutes, or until slightly tender.
- 4
Add the cucumber and cook for an additional 2 minutes.
- 5
Stir in the kicked sauce and middle eastern spice blend.
- 6
Return the cooked noodles to the skillet and toss to coat with the sauce.
- 7
Cook for an additional 2-3 minutes, or until the noodles are well coated.
- 8
Garnish with chopped green onions and serve immediately.