Asianketolow-carbvia groq
Keto Stir Fry
A quick and easy keto stir fry recipe using keto-friendly ingredients.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β12 slices Bacon
- β1 cup Shirataki Noodlesdrained and rinsed
- β1/4 cup Keto Stir Fry Sauce
- β1 cup Mushroomssliced
- β1 cup Bell Pepperssliced
- β3 cloves Garlicminced
- β1/4 cup Green Onionschopped
π¨βπ³
Instructions
- 1
Cook bacon in a pan over medium heat until crispy.
- 2
Remove bacon from the pan and set aside.
- 3
Add mushrooms and bell peppers to the pan and cook until tender.
- 4
Add garlic to the pan and cook for 1 minute.
- 5
Add keto stir fry sauce to the pan and stir to combine.
- 6
Add shirataki noodles to the pan and stir to combine.
- 7
Return bacon to the pan and stir to combine.
- 8
Cook for an additional 2-3 minutes.
- 9
Serve hot and garnish with green onions.