Turkishdairy-freegluten-freevia groq
Spiced Turkish Turkey Stir-Fry
A flavorful and aromatic stir-fry dish with juicy turkey, served with a side of steamed vegetables.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 pound Juicy Turkey Breastsliced into thin strips
- ●2 tablespoons Spiced Stir-Fry Saucesee below for sauce recipe
- ●1 teaspoon Turkish Spicesmix of cumin, paprika, and coriander
- ●2 tablespoons Vegetable Oilfor stir-frying
- ●1 medium Onionsliced
- ●1 large Bell Peppersliced
- ●2 cloves Garlicminced
- ●1/4 cup Fresh Cilantrochopped
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Instructions
- 1
Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat.
- 2
Add the sliced onion and bell pepper and cook until tender, about 5 minutes.
- 3
Add the minced garlic and cook for 1 minute.
- 4
Add the sliced turkey breast and cook until browned and cooked through, about 5-7 minutes.
- 5
Add the spiced stir-fry sauce and cook for 1-2 minutes, until the sauce has thickened.
- 6
Stir in the chopped cilantro and season with salt and pepper to taste.
- 7
Serve hot over steamed rice or noodles.