Croatianvegetarianvia groq
Croatian Pudding with Silk
A creamy dessert that brings together the rich flavors of Croatia and silky texture.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β200g Croatian pudding
- β300ml Silky milk
- β100g Juicy croatian cream
- β100g Sugarto taste
π¨βπ³
Instructions
- 1
1. In a medium saucepan, combine the croatian pudding and silky milk.
- 2
2. Heat the mixture over medium heat, whisking constantly.
- 3
3. Add the juicy croatian cream and sugar, whisking until the sugar dissolves.
- 4
4. Bring the mixture to a simmer and cook for 5 minutes.
- 5
5. Remove from heat and let cool slightly.
- 6
6. Pour the mixture into individual serving cups or ramekins.
- 7
7. Chill in the refrigerator for at least 2 hours, or until set.
- 8
8. Serve cold, garnished with a sprinkle of sugar if desired.