Japanesevegetarianvia groq
Autumn Apple Udon Noodle Soup
A hearty and comforting udon noodle soup infused with the sweetness of autumnal apples, perfect for a chilly fall evening.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●2 medium juicy apples
- ●8 oz udon noodles
- ●4 cups vegetable broth
- ●2 tbsp soy sauce
- ●1 tbsp maple syrup
- ●1 tsp sesame oil
- ●1/4 cup, chopped green onions
- ●1 tsp toasted sesame seeds
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Instructions
- 1
In a large pot, heat the sesame oil over medium heat.
- 2
Add the chopped green onions and cook until softened.
- 3
Add the vegetable broth, soy sauce, and maple syrup. Bring to a boil.
- 4
Add the udon noodles and cook according to package instructions.
- 5
Peel and dice the apples, then add them to the pot.
- 6
Reduce heat to low and simmer for 10-15 minutes.
- 7
Taste and adjust seasoning as needed.
- 8
Serve hot, garnished with toasted sesame seeds.