irishvegetarianvia groq
Irish Green Stir Fry
A quick and easy stir fry recipe with a delicious Irish twist, featuring juicy chicken, crunchy green vegetables, and savory olives.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 pound juicy chicken breastcut into bite-sized pieces
- ●1 head irish green cabbagethinly sliced
- ●2 green bell peppersthinly sliced
- ●2 tablespoons olive oil
- ●1/2 cup green onionsthinly sliced
- ●3 cloves garlicminced
- ●2 tablespoons soy sauce
- ●1/4 cup olivespitted and sliced
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Instructions
- 1
Heat the olive oil in a large skillet or wok over medium-high heat.
- 2
Add the chicken to the skillet and cook until browned and cooked through, about 5-7 minutes.
- 3
Remove the chicken from the skillet and set aside.
- 4
Add the sliced cabbage, bell peppers, and green onions to the skillet and cook until the vegetables are tender, about 3-5 minutes.
- 5
Add the minced garlic to the skillet and cook for 1 minute.
- 6
Return the chicken to the skillet and stir in the soy sauce.
- 7
Add the sliced olives to the skillet and cook for an additional minute.
- 8
Serve the Irish Green Stir Fry hot, garnished with additional green onions if desired.