Syriangluten-freelow-carbvia groq
Syrian-Style Chicken Kebabs
A flavorful and healthy recipe featuring marinated chicken, juicy skewers, and an authentic Syrian twist.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 pound Chicken breastboneless and skinless
- β1/4 cup Juicy olivespitted and sliced
- β2 teaspoons Crumbly sumacSyrian spice blend
- β10-12 Syrian kebab skewerswooden or metal
- β2 tablespoons Lemon juicefreshly squeezed
- β2 cloves Garlicminced
- β2 tablespoons Olive oilextra virgin
π¨βπ³
Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. In a large bowl, whisk together lemon juice, garlic, and sumac.
- 3
3. Add the chicken to the marinade and mix well.
- 4
4. Thread the marinated chicken onto the kebab skewers.
- 5
5. Brush the grill with olive oil to prevent sticking.
- 6
6. Grill the kebabs for 8-10 minutes, or until cooked through.
- 7
7. Rotate the kebabs halfway through cooking.
- 8
8. Serve hot, garnished with sliced olives and a sprinkle of sumac.