Canadianbeefvia groq
Canadian Burger
A classic Canadian burger recipe with a juicy patty, melted cheese, and a hint of Canadian flavor.
⏱22 min🍽4 servings📊medium
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Ingredients
- ●4 slices Canadian bacon
- ●1 pound Ground beef
- ●2 slices Cheddar cheese
- ●4 Burger buns
- ●1 head Lettuce
- ●1 Tomato
- ●1 Onion
- ●1/4 cup Mayonnaise
- ●1/4 cup Ketchup
- ●1 tablespoon Burger patty seasoning
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Instructions
- 1
1. Preheat a grill or grill pan to medium-high heat.
- 2
2. In a large bowl, combine the ground beef and burger patty seasoning. Mix well with your hands until just combined.
- 3
3. Divide the beef mixture into 4 equal portions and shape each portion into a ball. Flatten each ball slightly into a patty.
- 4
4. Grill the patties for 4-5 minutes per side, or until they reach an internal temperature of 160°F.
- 5
5. Meanwhile, toast the burger buns on the grill or in a toaster.
- 6
6. Assemble the burgers with the grilled patties, Canadian bacon, cheese, lettuce, tomato, onion, mayonnaise, and ketchup.
- 7
7. Serve immediately and enjoy!