Brazilian Chicken Brochette
A flavorful Brazilian-inspired dish featuring marinated chicken brochette, grilled to perfection. Serve with your favorite sides for a delicious and satisfying meal.
Ingredients
- ●1 pound Chicken Breastcut into 1-inch pieces
- ●1/2 cup Brazilian-Style Marinadesee below for recipe
- ●1 cup Juicy Pineapplefresh chunks
- ●1/2 cup Red Onionthinly sliced
- ●1/2 cup Bell Pepperthinly sliced
- ●10-12 Pork Skewers (for brochette)soaked in water for 30 minutes
- ●2 tablespoons Olive Oilfor brushing
- ●to taste Salt and Pepper
Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. In a blender or food processor, combine marinade ingredients and blend until smooth.
- 3
3. Place chicken in a large bowl and pour marinade over it. Toss to coat.
- 4
4. Cover bowl with plastic wrap and refrigerate for at least 2 hours or overnight.
- 5
5. Thread chicken and vegetables onto pork skewers, leaving a small space between each piece.
- 6
6. Brush skewers with olive oil and season with salt and pepper.
- 7
7. Grill skewers for 8-10 minutes per side, or until chicken is cooked through and slightly charred.
- 8
8. Serve hot, garnished with fresh cilantro and a squeeze of lime juice.