Slovakianvegetariangluten-freevia groq
Slovakian Pudding
A traditional Slovakian dessert made with creamy pudding and topped with a delightful jubilant sauce. This sweet treat is perfect for any occasion.
⏱17 min🍽4 servings📊medium
🥕
Ingredients
- ●1 1/2 cups slovakian pudding
- ●1/4 cup jubilant sauce
- ●1/4 cup milk
- ●1 package tender biscuits
👨🍳
Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Prepare the Slovakian pudding according to the package instructions.
- 3
Mix the jubilant sauce with the milk in a separate bowl.
- 4
Split the tender biscuits in half and place them on a baking sheet.
- 5
Drizzle the jubilant sauce mixture over the biscuits.
- 6
Bake the biscuits in the oven for 5-7 minutes, or until golden brown.
- 7
Serve the warm biscuits with a scoop of the Slovakian pudding.