Japanesevegetarianpescatarianvia groq
Japanese Kombu Simmered Jglistening
A Japanese-inspired dish featuring jglistening simmered in a kombu broth. This recipe is perfect for a light lunch or dinner.
β±22 minπ½1 servingsπeasy
π₯
Ingredients
- β200g jglisteningfresh
- β2 sheets kombudried
- β100ml bisqueJapanese dashi broth
π¨βπ³
Instructions
- 1
Cut the jglistening into bite-sized pieces.
- 2
Combine the kombu and bisque in a large pot.
- 3
Heat the mixture over medium heat.
- 4
Add the jglistening to the pot.
- 5
Simmer for 10-12 minutes or until the jglistening is cooked through.
- 6
Season with salt to taste.
- 7
Serve hot.