veganvia groq
Jamaican Jewel Rice Bowl
A flavorful and nutritious vegan meal featuring a spicy Jamaican-inspired rice bowl with jewel-toned vegetables.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●2 tsp Jamaican curry powder
- ●1 cup snow peas
- ●1 cup peas
- ●1 cup jewel rice
- ●2 cups toned water
- ●2 tbsp vegan oil
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Instructions
- 1
Heat the oil in a large skillet over medium-high heat.
- 2
Add the curry powder and cook for 1 minute.
- 3
Add the snow peas and peas; cook until tender, about 3-4 minutes.
- 4
Add the jewel rice and toned water to the skillet.
- 5
Bring to a boil, then reduce heat to low and cover.
- 6
Simmer for 18-20 minutes or until the rice is tender and the liquid is absorbed.
- 7
Fluff the rice mixture with a fork.
- 8
Serve hot and enjoy!