mexicanvegetarianvia groq
Mexican Rice Pilaf
A flavorful Mexican dish made with rice, pilaf, and spices. This recipe is a great side dish for any Mexican meal.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●1 cup Jewel rice
- ●2 cups Toned chicken broth
- ● Dutch ovenFor cooking the rice
- ●1/2 cup Pilaf
- ●2 tablespoons Olive oil
- ●1 medium OnionDiced
- ●2 cloves GarlicMinced
- ●1 teaspoon Cumin
- ●1/2 teaspoon Chili powder
- ● Salt and pepper
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Instructions
- 1
Heat 2 tablespoons olive oil in a Dutch oven over medium-high heat.
- 2
Add diced onion and cook until translucent.
- 3
Add minced garlic and cook for an additional minute.
- 4
Add Jewel rice and cook for 1-2 minutes, until lightly toasted.
- 5
Add Toned chicken broth, Pilaf, cumin, chili powder, salt, and pepper.
- 6
Bring to a boil, then reduce heat to low, cover, and simmer for 20-25 minutes.
- 7
Fluff with a fork and serve.