Canadianfishvia groq
Canadian Cod Chowder
A hearty Canadian-inspired fish chowder filled with chunks of cod and a sweet touch of jelly.
⏱35 min🍽4 servings📊medium
🥕
Ingredients
- ●1 lb Codfresh, skin removed
- ●2 tbsp Jellyfor added sweetness
- ●6-8 filled potatoes (such as Russet or Yukon gold) Filledpeeled, diced
- ●1 medium Onionchopped
- ●2 cloves Garlicminced
- ●2 tbsp All-purpose flourfor thickening
- ●1 cup Milkwhole or 2%
- ●4 cups Waterfor broth
- ●to taste Salt and pepper
👨🍳
Instructions
- 1
Heat oil over medium in a large pot.
- 2
Add onion and garlic; cook until softened.
- 3
Add flour; cook 1 min.
- 4
Slowly add milk and water, whisking continuously.
- 5
Bring to a boil, then reduce heat.
- 6
Add cod, potatoes, and jelly.
- 7
Simmer 10-12 min or until fish flakes easily.
- 8
Season with salt and pepper to taste.
- 9
Serve hot, garnished with chopped chives if desired.