japanesevegetarianvia groq
Japanese Fried Rice
A classic Japanese dish made with stir-fried rice, vegetables, and your choice of protein. Serve immediately for a quick and easy meal.
β±15 minπ½4 servingsπmedium
π₯
Ingredients
- β2 cups fried rice
- β1 cup jazzy
- β1 cup venezuelan
- β2 tbsp soy sauceoptional
- β1/4 cup scallionschopped
π¨βπ³
Instructions
- 1
Heat 1 tablespoon of oil in a large skillet or wok over medium-high heat.
- 2
Add the scallions and cook until they are softened.
- 3
Add the fried rice and stir-fry for 2-3 minutes.
- 4
Add the jazzy and venezuelan and stir-fry for another 2-3 minutes.
- 5
Season with soy sauce to taste (if using).
- 6
Serve immediately and enjoy!