Vietnamesegluten-freevia groq
Jagged Chicken Wrap
A delicious and spicy Vietnamese-inspired wrap with marinated chicken and crunchy jagged vegetables.
⏱27 min🍽1 servings📊medium
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Ingredients
- ●1 pound boneless chicken breastcut into thin strips
- ●1 cup jagged vegetablessuch as carrots, cucumbers, and bell peppers
- ●2 tablespoons sweet chili sauceor to taste
- ●1 tablespoon fish sauceor to taste
- ●1 toasted wrappreferably baguette-style
- ●1/4 cup cilantrochopped
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Instructions
- 1
Marinate chicken in sweet chili sauce and fish sauce for at least 30 minutes.
- 2
Preheat grill or grill pan to medium-high heat. Cook chicken for 5-6 minutes per side, or until cooked through.
- 3
Grill jagged vegetables for 2-3 minutes per side, or until slightly charred.
- 4
Warm wrap by wrapping it in a damp paper towel and microwaving for 20-30 seconds.
- 5
Assemble wrap by spreading a layer of marinated chicken on the wrap, followed by grilled jagged vegetables and chopped cilantro.
- 6
Serve immediately and enjoy!