russiangluten-freeseafoodvia groq
Tiger Prawns Skewers with Russian Spice
A flavorful and spicy prawn skewer recipe with a Russian twist. Perfect for a quick and easy dinner.
β±18 minπ½4 servingsπeasy
π₯
Ingredients
- β1 pound Prawnspeeled and deveined
- β8-10 skewers Tiger Skewerswooden or metal
- β2 tablespoons Russian Spice Blendstore-bought or homemade
- β1 teaspoon Intensely Smoked Paprikaoptional
- β2 tablespoons Umami Soy Sauceor to taste
- βto taste Salt and Black Pepper
- β4-6 Lemon Wedgesoptional
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread 3-4 prawns onto each skewer.
- 3
In a small bowl, mix together Russian Spice Blend, Smoked Paprika, Soy Sauce, salt, and black pepper.
- 4
Brush the spice mixture onto both sides of the prawns.
- 5
Grill the skewers for 2-3 minutes per side, or until pink and cooked through.
- 6
Serve hot with lemon wedges on the side.