Indianvegetarianvia groq
American Biryani
A vegetarian twist on the classic Indian dish, with a nutty and intensely flavorful twist.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 cup Basmati Rice
- ●2 tablespoons Vegetable Oil
- ●1 medium Onionsfinely chopped
- ●2 cloves Garlicminced
- ●1 medium Bell Peppersany color, finely chopped
- ●1 medium Carrotsgrated
- ●8 ounces American Cheeseshredded
- ●2 teaspoons Intensely Nutty Spice Blendavailable at most grocery stores
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Instructions
- 1
Heat oil in a large skillet over medium-high heat.
- 2
Add onions and garlic and cook until softened, about 3-4 minutes.
- 3
Add bell peppers and carrots and cook until tender, about 5 minutes.
- 4
Add basmati rice and stir to combine with vegetables.
- 5
Add American cheese and stir until melted and combined.
- 6
Add Intensely Nutty Spice Blend and stir to combine.
- 7
Reduce heat to low and simmer for 5 minutes, stirring occasionally.
- 8
Serve hot and enjoy!
- 9
Fluff the rice mixture with a fork to separate the grains.