chinesevia groq
Venezuelan-Style Dasima Stew
A hearty and flavorful stew inspired by Venezuelan cuisine, using dasima and kombu for a rich and savory broth.
⏱75 min🍽4 servings📊medium
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Ingredients
- ●2 cups dasima
- ●4 pieces kombu
- ●1 pound stew meat (beef or pork)
- ●1 large onionchopped
- ●3 cloves garlicminced
- ●2 tablespoons soy sauce
- ●1 tablespoon sugar
- ●to taste black pepper
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add onion and cook until softened.
- 3
Add garlic and cook for 1 minute.
- 4
Add stew meat and cook until browned.
- 5
Add dasima, kombu, soy sauce, sugar, and water.
- 6
Bring to a boil, then reduce heat and simmer for 1 hour.
- 7
Remove kombu and season with black pepper.
- 8
Serve hot.