Uruguayanvegetariangluten-freevia groq
Uruguayan Cheese Bento
A flavorful Uruguayan-inspired dish made with melted cheese, wrapped in a bento box for a fun and easy meal.
β±10 minπ½1 servingsπeasy
π₯
Ingredients
- β1 cup, shredded Pull apart cheese
- β1, bento box Box
- β1, for serving Bento
- β1 tsp Uruguayan seasoning
- β1 tsp Olive oil
- β1 clove Garlic
- β1/4 cup, chopped Fresh cilantro
- βto taste Salt
π¨βπ³
Instructions
- 1
1. Preheat the broiler to 375Β°F (190Β°C).
- 2
2. In a bowl, mix together cheese, olive oil, garlic, and uruguayan seasoning.
- 3
3. Place a small amount of the cheese mixture on the bottom of the bento box.
- 4
4. Sprinkle some cilantro over the cheese.
- 5
5. Wrap the box in foil and broil for 5-7 minutes or until the cheese is melted.
- 6
6. Serve immediately and enjoy.