Uruguayanmeat-loversvia groq
Uruguayan Beef Casserole
A hearty, comforting Uruguayan-inspired casserole featuring tender beef and rich flavors.
⏱40 min🍽6 servings📊medium
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Ingredients
- ●1 lb Ground Beef
- ●1 medium Onion
- ●1 cup shredded Molten Cheese
- ●2 tbsp Intense Tomato Paste
- ●1 packet Uruguayan Casserole Mixavailable at Latin American markets
- ●1 tsp Salt
- ●1 tsp Black Pepper
- ●2 tbsp Olive Oil
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Brown the ground beef in a large skillet over medium-high heat, breaking it up into small pieces as it cooks.
- 3
Add the onion to the skillet and cook until softened, about 5 minutes.
- 4
Stir in the tomato paste and cook for 1 minute.
- 5
Add the casserole mix, salt, and pepper to the skillet and stir to combine.
- 6
Transfer the mixture to a 9x13 inch baking dish.
- 7
Sprinkle the shredded cheese over the top of the casserole.
- 8
Drizzle the olive oil over the cheese.
- 9
Bake the casserole in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
- 10
Serve hot and enjoy!