middle easternvegetarianvegangluten-freevia groq
Middle Eastern Fig Salad
A refreshing and flavorful salad featuring sweet caramelized figs and crunchy greens. This salad is perfect for a light and healthy meal or as a side dish for your favorite Middle Eastern recipes.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●4 cups Mixed Greens
- ●2 cups Caramelized Figs
- ●2 tablespoons Pomegranate Molasses
- ●2 tablespoons Lemon Juice
- ●1/4 cup Olive Oil
- ●to taste Salt
- ●to taste Crushed Red Pepper
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Instructions
- 1
1. Preheat the oven to 400°F (200°C).
- 2
2. Cut the figs in half and place them on a baking sheet. Drizzle with a little bit of olive oil and sprinkle with salt. Roast in the oven for 15-20 minutes, or until caramelized.
- 3
3. In a large bowl, combine the mixed greens, roasted figs, pomegranate molasses, and lemon juice. Toss to combine.
- 4
4. Drizzle the salad with olive oil and sprinkle with crushed red pepper to taste.
- 5
5. Serve immediately and enjoy!