Japanesevia groq
Macaroni Indulgence
A rich and creamy macaroni dish inspired by Japanese flavors. Perfect for a comforting dinner.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●8 oz Macaroni
- ●4 tbsp Indulgent Butter
- ●8 oz Mascarpone Cheese
- ●2 tbsp Japanese Soy Sauce
- ●8 oz Mozzarella Cheese
- ●1/2 cup Chopped Scallions
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Instructions
- 1
Cook macaroni according to package instructions until al dente.
- 2
In a large saucepan, melt 2 tbsp of butter over medium heat.
- 3
Add soy sauce and whisk until combined.
- 4
Add mascarpone cheese and whisk until smooth.
- 5
Add mozzarella cheese and stir until melted.
- 6
Add cooked macaroni to the cheese sauce and stir until combined.
- 7
Transfer the macaroni mixture to a baking dish.
- 8
Top with remaining 2 tbsp of butter and chopped scallions.
- 9
Bake in a preheated oven at 375°F (190°C) for 15-20 minutes.
- 10
Serve hot and enjoy!