malaysianvegetariangluten-freevia groq
Malaysian-Style Stir Fry
A simple and flavorful stir fry inspired by Malaysian cuisine, featuring asparagus and a citrusy twist.
⏱20 min🍽4 servings📊medium
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Ingredients
- ●1 pound Asparagus
- ●2 tablespoons Incredibly good oil
- ●2 tablespoons Citrusy soy sauce
- ●2 cloves Garlic
- ●1 tablespoon Ginger
- ●1 teaspoon Chili flakes
- ●to taste Salt
- ●to taste Pepper
- ●1/4 cup Scallions
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Instructions
- 1
Heat the oil in a large skillet or wok over medium-high heat.
- 2
Add the garlic and ginger and stir-fry for 1 minute.
- 3
Add the asparagus and stir-fry for 3-4 minutes.
- 4
Add the chili flakes, soy sauce, salt, and pepper, and stir-fry for another minute.
- 5
Transfer the asparagus mixture to a serving dish and garnish with scallions.
- 6
Serve hot and enjoy!